1. Mushtaq

    Kunefe with Pistachio Nuts

    Ingredients Sugar 2 1/2 cup Water 1 3/4 cup Lemon juice 2 teaspoon Pistachionuts 2 3/4 cup (chopped) Margarine 1 Spoon Kadayif 200 gr (Shredded pastry) Procedure Preparation :Combine sugar and water in a saucepan. Stir over low heat until sugar is dissolved. Boil gently for 5...
Top Bottom